Facilities
Food Service Equipment |
| MAS
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Multiple Award Schedule
- Available offerings include commercial goods and services organized by 12 Large Categories, corresponding Subcategories, and SINs.
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| Facilities - Food Service Equipment |
| Category |
Description |
| 311423 |
Non Perishable foods - Includes non-perishable provisions and food service support, such as water filtration units, portable water, non-perishable subsistence meals, beverages, portable kitchen units, etc. |
| 332215T |
Cooking Utensils - Includes tableware, such as flatware (stainless, silver, and silver-plated), glassware, and disposable tableware. |
| 333241 |
Food Preparation Equipment - Includes food preparation equipment related to cooking, beverage serving, and/or concessions. |
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| Subgroups (Subgroups are provided for market research purposes only. Buyers should confirm specific contract offerings are available by verifying awarded products and services on the contractor's GSA pricelist.) |
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Concession Equipment |
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Cooking Equipment |
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Food Measuring and Testing Devices |
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Food Preparation Equipment |
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Food Preparation and Storage Smallwares |
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Food Service Storage Racks and Cabinets |
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Food Serving and Merchandising Equipment |
| 333415REM |
Refrigeration Equipment - Includes Blast Freezers; Chillers; Commercial Refrigerators; Commercial Freezers; Dairy Cases; Deli Cases; Walk-In Refrigerators; Walk-in Freezers; Ice Dispensers; Water Stations; Ice Making Equipment; Ice Storage Bins and Carts. |
| 335220 |
Sanitation and Warewashing Equipment - Includes sanitation and warewashing equipment, such as dishwashers, warewashing and warewashing racks, food waste disposers, etc. |
| 336999 |
Food Center Concepts - Includes products related to food service and holding carts, food transport equipment, and food kiosks. |
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| Subgroups (Subgroups are provided for market research purposes only. Buyers should confirm specific contract offerings are available by verifying awarded products and services on the contractor's GSA pricelist.) |
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Food and Beverage Dispensing Equipment |
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Food Service Carts and Holding and Transport Equipment |
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Hot and Cold Food Counters |